NON-GMO Traditionally fermented in Japan for 6 months. Infused and packaged in B.C., Infused with real ginger, garlic or wasabi. Light up your palate. Tingle your tastebuds. Brighten your favourites. Elevate. From seafood to salads…and everything else, of course.
250ml.
😋The garlic soya sauce is so good. My grandkids loves it.
Adds that extra boost of flavour- so good! Ginger is my fav!