Double Chocolate - Vegan & Gluten-free Gourmet Cookie

🍪 Finally - the cookies you've been searching for
🫶 Soft, delicious and baked with lots of love
⭐️ Gluten-free and vegan

Pause Bakery & Co is a queer-owned bakery run by two fiancées, baking their way into the life they dreamed about. 🤍

Cookie Care

• Best enjoyed within 5 days
• Keep sealed and stored at room temperature
• To warm: Place in oven, start preheat to 350 - take out once it reaches 350 and it’ll have that perfect-out-of-the-oven feeling.
• Can be frozen for up to 3 months

Our cookies are prepared with thoughtful gluten-free practices and careful cleaning protocols. 

Please note that we operate from a shared commercial kitchen that also handles wheat, gluten, milk, eggs, nuts, sesame, corn and soy.